April 20, 2005
Take one top restaurant...
...add an American secondee with a blog and you get: phatduck.
And it's not just a top restaurant, but, according to Restaurant magazine, the best restaurant in the world: The Fat Duck at Bray in Berkshire, UK.
Dana Bickford is a baker from Seattle 'filling a two month stage' in the kitchens. Not all of her posts will necessary be of interest, but those about food and how the kitchens work are (even if the wide-eyed glee of working there palls occasionally).
Of course, what I would really like to see is a blog from Heston Blumenthal himself. In the meantime I will have to do with his weekly columns in the Guardian.
April 20, 2005 in Food and Drink | Permalink | Comments (0) | TrackBack
February 16, 2005
Cookin' With Google
Nice hack this. Type in your ingredients, select type of cuisine and before you know it a veritable smorgasbord of recipes appears.
Link: Cookin' With Google.
February 16, 2005 in Food and Drink | Permalink | Comments (0) | TrackBack